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2009-12-25

Bruce's Braided Christmas Bread

The pastry chef at his work station. A twice-risen, unbaked loaf is at the right of the photo.



Bruce doubled the recipe and made two huge loaves. Here's one, ready to bake.



Out of the oven and cooled enough for the lemon glaze.



The chef with one of the finished loaves. The other is on the stovetop behind him.

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